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Pulled Oumph! Tacos 1

Pulled Oumph! Tacos

Pulled Oumph! Tacos 1

Ingredients

1 pack of Oumph! Pulled BBQ Chunks

Vegetable cooking oil, for frying.

Your favourite taco fillings:

We love our tacos with loads of veggies (sliced tomatoes, salad leaves, thinly sliced peppers etc.), topped with avocado cream and sriracha mayo and grated vegan cheese

Avocado cream:

2 avocados

1 clove of garlic

1 small piece of ginger approx. 1 cm square

1 chilli, to taste

1 – 2 tbsp of freshly squeezed lemon juice

Salt and ground black pepper

For the sriracha mayo:

Vegan mayonnaise

Sriracha hot sauce, or other spicy chilli hot sauce

Instructions

1

Defrost the Pulled Oumph! and then fry on a medium heat in a little vegetable oil.

 

2

Build your own tacos with Pulled Oumph! your favourite veggies, the avocado cream, sriracha mayo and top with grated cheese.

3

Boom! Taco time!

4

Avocado cream:

Pit and peel the avocado and place in a bowl. Crush the garlic, grate the ginger, and add to the mix.

Lastly, add finely chopped chili, lemon juice, salt, and black pepper to taste. Mix with a hand blender until it’s a smooth, creamy consistency.

5

Sriracha mayo:

Place the mayonnaise in a bowl and add sriracha, or other spicy chili hot sauce, to taste

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JVS: Jewish - Vegan - Sustainable
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