Currently Browsing: Soups and Salads 48 articles
Salad: Roasted Cauliflower with Tahini
A warm, nutty, and flavourful side. 📝 Ingredients: 🔹 Instructions:
Winter Warmer: Vegan Leek and Potato Soup
Here’s a simple and creamy vegan leek and potato soup recipe!
Sticky mushroom Asian noodle salad
The UK and Ireland Mushrooms Producers has partnered with Natalie Seldon to inspire the nation to cook mood boosting, flavourful food that highlights the versatility and nutritional benefits of mushrooms in recipes. For inspiration on how to use tasty mushrooms in an array of meals, head to the Made with Mushrooms website.
Burgundy Broccoli Sumac with Lemon and Pistachio – For Pesach
This recipe is from Burgundy Broccoli. It is also Kosher for Passover.
Blush orange, fennel and olive salad – for Pesach
This recipe is from the Jewish Chronicle. It is Kosher for Passover. Simple, seasonal and full of flavour, make the most of beautiful blush oranges while they’re in season.
Jersey Royal new potato spring salad
A spring salad with lemony tang and spicy sumac which can be served warm or chilled, and is delicious either as a standalone dish or as a side. Celebrate seasonal produce this fresh, vibrant dish that will enhance any springtime feast. Jersey Royal new potatoes are the star of the show in this delicious vegan […]