3 March 2026•Rachael Ashmore
Recap: Richard Havardi FND
Our first Friday Night Dinner of 2026 was a lovely, relaxed evening with guest chef Richard Havardi, who cooked a generous plant-based feast for us. The menu didn’t disappoint.
Jewish, Vegan & Sustainable
JVS is the UK Jewish community’s non-profit dedicated to promoting food ethics, sustainability, and concern for all living creatures.
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19 February 2026•Rachael Ashmore
A Plant-Based Purim: the Seudah Without Meat
Read below a series of yummy Purim dishes from communities around the world & find out how they can be enjoyed compassionately and sustainably.
19 February 2026•Rachael
Recap: Nature Screen Printing
We had a fantastic time at our nature screen printing workshop with local artist and JVS community member, Judith Devons. We connected the artwork to Tu b’Shevat, using fallen leaves from trees and stencils.
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We are a community dedicated to exploring the intersection of Jewish values and veganism. Through events, education, and advocacy, we promote ethical eating, environmental stewardship, and compassionate living in line with Jewish traditions.