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Nākd Cashew Cookie Dough Ice Cream (Vegan)

A healthier take on the classic cookie dough ice cream flavour. Using a coconut milk base and Nākd’s Cashew Cookie & Cocoa Delight bars, this ice cream is filled with wonderful textures and flavours, whilst remaining very reminiscent of the classic ice cream flavour. Developed by Aimee Ryan, Wallflower Girl           […]

Image of Chocolate Mousse in individual glasses

Chocolate Mousse

A rich and creamy chocolate mousse made using tofu!

Glass of almond milk

Almond Milk

Good in hot drinks, this tasty almond milk saves money, packaging and transport!

JVS image - Rhubarb Crumble

Rhubarb Crumble

A hearty vegan dessert, perfect for springtime when rhubarb is at its best.

JVS image - Marinated Strawberries with Vanilla Shortbread Biscuits

Marinated Strawberries with Vanilla Shortbread Biscuits

A light refreshing dessert which brings out the flavour of fresh strawberries and is delicious paired with the vanilla biscuits.

Jewish Vegetarian Society
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