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Veganism = Saving Lives (Literally Billions)
Here’s a wild stat: over 1.2 billion land animals are killed for food every year in the UK. That’s billion with a B. Animal Aid’s reminding us that going vegan isn’t just a diet, it’s a lifesaver. Swapping your burger for a bean wrap might not feel like much, but collectively, it’s a game-changer for […]
Natalie Portman’s Vegan Picks in London = Chef’s Kiss
Natalie Portman recently revealed her fave vegan spots in London, and they’re gourmet delights. On the Dish podcast, she hyped up Plates and Gauthier as her go-to eats. She’s all about that elegant-yet-ethical food life. Amazing. She even chatted about how being vegan in Paris is incredible too. Time to channel our inner Natalie and […]
Tesco’s Going Whole-Food Plant-Based
Tesco’s mixing it up, and not in a tofu scramble way. They’re dialling back the ultra-processed meat alternatives and focusing on more whole-food plant-based meals. So, think less processed, more lentil stews and chickpea curries. How wonderfully refreshing. Best suited, if you’re over trying to guess what’s in your vegan nuggets. Plus, it’s better for […]
New Drop: Vegan Iced Coffee by Rude Health
We have hotter days on the horizon, and iced coffee is a must. If you’re a coffee fan, this one’s for you. Rude Health just dropped the UK’s first ever organic vegan iced coffee, and honestly, it’s long overdue. Made with Arabica beans and no added sugar. No weird ingredients, no dairy, just deliciousness in […]
British strawberries are thriving this June
British strawberries are thriving this June, thanks to a warm spring with sunny days and cool nights. Growers report a bumper crop, with fruit larger, sweeter, and more abundant than usual. The optimal weather has also helped lower prices, making strawberries a seasonal highlight across UK supermarkets and markets. Ideal for desserts, snacks, or simply […]
UK’s Plant-Based Market Surges Beyond £1.1 Billion
The UK’s plant-based food market has grown to over £1.1 billion, reflecting booming demand for vegan alternatives. From supermarkets to fine dining, plant-based options are more accessible and popular than ever. This surge highlights changing consumer habits, driven by health, sustainability, and animal welfare concerns. As innovation continues, the sector is expected to expand further, […]
Vegan Food & Living Magazine: June 2025 Edition
The June 2025 edition of Vegan Food & Living offers a rich mix of seasonal recipes, lifestyle tips, and eco-conscious advice. This month’s theme explores fasting and how to naturally reduce pesticide intake through diet. It also features the 2025 Vegan Food Awards, showcasing top-rated plant-based products across the UK. With contributions from leading chefs […]
Cambridge Students Back Vegan Menus
Students at the University of Cambridge have voted in favour of fully plant-based catering across campus, signalling a generational shift in attitudes towards sustainability and animal ethics. The motion, passed by the students’ union, urges the university to replace all animal products with vegan alternatives. While the final decision lies with the university, the vote […]
Soul Vegan Shines in Deliveroo Awards
Edinburgh-based Soul Vegan has made waves by earning a spot on the shortlist for Deliveroo’s 2025 Independent Restaurant of the Year. Known for its vibrant, globally inspired plant-based dishes, the restaurant has become a community favourite for vegans and omnivores alike. The nomination reflects not just culinary excellence but also the rising popularity of sustainable, […]
Animal Aid: Go Vegan to End Animal Cruelty
Animal Aid is calling on the public to adopt a vegan lifestyle, labelling it the single most effective way to combat animal cruelty. The charity highlights the suffering of animals in farming and urges consumers to reject industries built on exploitation. With an array of alternatives available, Animal Aid emphasises that kindness no longer requires […]