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Vegan chicken restaurant to open 1,000 locations in 10 years

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Popular vegan burger joint Next Level Burger has now launched a vegan chicken chain called Next Level Clucker, writes Audrey Enjoli for Live Kindly.

‘Oregon-based vegan burger joint Next Level Burger launched the new plant-based chicken chain. Husband and wife duo Cierra and Matt de Gruyter founded the burger chain. It has locations in Washington state, California, New York, and Texas.

“What’s so cool about being America’s first plant-based burger joint is that we have been able to utilize that infrastructure and all the hard work that has gone into Next Level Burger to also launch America’s first national plant-based chicken brand,” Matt, the company’s CEO and co-founder, tells LIVEKINDLY over the phone.

Next Level Burger opened its first location of the vegan chicken chain, called Next Level Clucker, in San Francisco. Less than a week later, it launched its second location in Lake Oswego, Oregon, and a third location in Austin, Texas. The plant-based chicken joint offers a number of delicious-looking menu items. In addition to vegan chicken tenders, sandwiches, wings, and nuggets—these include organic fries, dairy-free shakes, and a number of sides.’

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