Currently Browsing: sustainability 43 articles
Gail’s Bakery To Drop Soy Milk Surcharge
Gail’s Bakery is finally dropping the extra charge for vegan milk and it’s about time. From 21 May, soy as a plant-based milk option will cost the same as across all locations. This move follows a big push from animal rights groups and everyday customers who just want fair prices. Gail’s joins the likes of […]
May: UK seasonal produce
May is peak season for some delightful British produce. Asparagus is stealing the spotlight right now, perfect served grilled and hot or tossed chilled in salads. Strawberries are also finally sweet and juicy enough to snack on all day. Rhubarb is serving up that tart energy for our crumbles. Fresh peas, spinach and new potatoes […]
Lag B’Omer, But Make It Sustainable
Lag B’Omer is all about bonfires, BBQs and high energy, and let’s not forget the planet while we’re at it. Ditch single-use plates and cups for reusables that won’t haunt landfill sites. Support your local scene by choosing food grown nearby and skip all that transport pollution. Say no to those plastic-wrapped snacks and go […]
UK’s Microplastics Blind Spot Could Cost Big
The UK is falling behind on tackling microplastics, a rising environmental and business threat. A new report highlights that the lack of clear regulation leaves companies exposed to legal, health and reputational risks. These tiny plastic particles are everywhere from clothing to beauty products, entering water systems, food chains and even human bodies. With no […]
London’s Natural & Organic Expo Is Back for 2025 💚 And It’s All About That Plant-Based Life
Get ready, eco friends, the Natural & Organic Products Expo is landing at ExCeL London on 12–13 May, and it’s packed with sustainable, plant-based goodness. With 600+ brands and a major vegan focus, this is where conscious living meets cool innovation. Expect game-changing launches, inspo from The Vegan Society, Planet Organic, and faves like Vegums […]
Global plant-based collagen market set to double by 2034
Skincare and wellness lovers, the global plant-based collagen market is set to double by 2034, hitting over £10 billion. More of us are ditching animal-based products for cruelty-free, eco-friendly options. Instead of coming from animals, this collagen is made using plants, yeast, or science (labs, vegan and sustainable). UK shops are already jumping on the […]
Garden Club Update
Sunday marked the launch of our Garden Club and it was amazing. The sun showed up, so did our community, and we got stuck in with weeding, composting and planning out the raised bed using a veg guide based on companion planting. Big love to our compost corner and all the fab donations that made […]
It’s #ChooseChickenFree Week!!
#ChooseChickenFree Week (29 April – 5 May) is here. Powered by Veganuary, it’s all about ditching chicken and eggs for a week and trying plant-based alternatives instead. Think less cruelty, more goodness for the planet, and some absolute banger vegan eats. Every year, billions of chickens suffer for food. Switching it up for just seven […]
Pod: Vegan’s Almanac
The latest Vegan’s Almanac pod just dropped. Hosted by Sarah Hale, it dives into the freshest plant-based trends, tea, and tips, all in under 30 mins. Perfect for your commute or chill walk. The latest ep spills on new vegan brands, ethical wins, and why the movement’s only getting stronger. It’s like catching up with […]
Earth Day 2025
Earth Day 2025 is all about showing up for the planet in a bold way. This year, it’s not just about planting trees but pushing real change in how we live, shop and consume. From eco fashion to zero waste trends, we should lead the charge with creativity and purpose. Social media is buzzing with […]