Peanut Butter & Chocolate Stuffed Dates
(4.8/5)
Prep Time
20
About This Recipe
A delicious, fresh desert based on Medjool dates
Ingredients
Medjool dates: Large, soft, and fresh.
Peanut butter: Smooth or crunchy, natural or standard.
Vegan chocolate: Dark or semi-sweet chocolate chips/bars.
Optional toppings: Crushed peanuts, flaky sea salt, or shredded coconut
Instructions
1
Cut a slit in each date and pull out the pit.
2
Spoon or pipe peanut butter into the center of each date.
3
Dip the dates in melted vegan chocolate or drizzle it over the top.
4
Sprinkle with sea salt or chopped peanuts, then chill in the fridge or freezer for 15 to 20 minutes.
Categories & Tags
desertsnackhealthier optiondatespeanut butterdesert