High Protein Peanut Butter Waffles
(4.8/5)
Servings
4
Prep Time
5
Cook Time
10
About This Recipe
Enjoy these yummy, sweet waffles & reach your protein goals with these waffles by veganuary.com
Ingredients
70g oat flour
1 tsp baking powder
½ tsp apple cider vinegar
½ tsp vanilla extract
10g coconut sugar
15g Pulsin Unflavoured Faba Bean Protein or your preferred protein powder
150ml unsweetened non-dairy milk of choice
5g milled flaxseed
30g smooth peanut butter
Instructions
1
Whisk or blend together all ingredients in a large jug or blender.
2
Preheat waffle iron and grease with spray oil.
3
Pour batter into waffle iron, filling just to the bottom edge to prevent spillage.
4
Close and cook for 8 to 10 minutes without opening for at least 5 minutes.
5
Serve topped with dairy-free yoghurt, peanut butter, brown rice syrup, and chopped peanuts if desired.
Categories & Tags
breakfastbrunchdessertveganwafflespeanut butterprotein