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Beyond Steak UK Launch
Beyond Steak has finally landed in the UK and it’s making plant based waves. Juicy tender and packed with flavour this vegan steak is all about texture and taste. Whether you’re tossing it in a burrito or loading it into a wrap it holds up like a champ. Great for anyone cutting down on meat […]
Gail’s Bakery To Drop Soy Milk Surcharge
Gail’s Bakery is finally dropping the extra charge for vegan milk and it’s about time. From 21 May, soy as a plant-based milk option will cost the same as across all locations. This move follows a big push from animal rights groups and everyday customers who just want fair prices. Gail’s joins the likes of […]
May: UK seasonal produce
May is peak season for some delightful British produce. Asparagus is stealing the spotlight right now, perfect served grilled and hot or tossed chilled in salads. Strawberries are also finally sweet and juicy enough to snack on all day. Rhubarb is serving up that tart energy for our crumbles. Fresh peas, spinach and new potatoes […]
Vegan Camp Out 2025
Vegan Camp Out is back and bigger for 2025. Set in Bygrave Woods, Herts, the festival is adding an extra day and a brand new area called The Jungle with non stop DJ sets. It is not just about food but the whole concept. Think music, talks, activism, meeting like minded people and plant based […]
UK’s Microplastics Blind Spot Could Cost Big
The UK is falling behind on tackling microplastics, a rising environmental and business threat. A new report highlights that the lack of clear regulation leaves companies exposed to legal, health and reputational risks. These tiny plastic particles are everywhere from clothing to beauty products, entering water systems, food chains and even human bodies. With no […]
London’s Natural & Organic Expo Is Back for 2025 💚 And It’s All About That Plant-Based Life
Get ready, eco friends, the Natural & Organic Products Expo is landing at ExCeL London on 12–13 May, and it’s packed with sustainable, plant-based goodness. With 600+ brands and a major vegan focus, this is where conscious living meets cool innovation. Expect game-changing launches, inspo from The Vegan Society, Planet Organic, and faves like Vegums […]
Global plant-based collagen market set to double by 2034
Skincare and wellness lovers, the global plant-based collagen market is set to double by 2034, hitting over £10 billion. More of us are ditching animal-based products for cruelty-free, eco-friendly options. Instead of coming from animals, this collagen is made using plants, yeast, or science (labs, vegan and sustainable). UK shops are already jumping on the […]
Rebrand: Plants by Ella Mills
Ella Mills, founder of Deliciously Ella, has rebranded her plant-based food line Plants with bold, colourful packaging that highlights real ingredients like chickpeas and lentils. Designed by agencies Sonder & Tell and Belief Machines, the refresh moves away from greenwashed clichés to focus on flavour, simplicity, and whole foods. This rebrand follows Mills’ recent acquisition […]
Building Muscle on a Vegan Diet
A new study has revealed that building muscle on a vegan diet is just as effective, as an omnivorous one. Researchers found no difference in muscle protein synthesis between the two groups, meaning plant based eaters gain strength and recover well after workouts. This challenges the old idea that animal protein is essential for muscle […]
It’s #ChooseChickenFree Week!!
#ChooseChickenFree Week (29 April – 5 May) is here. Powered by Veganuary, it’s all about ditching chicken and eggs for a week and trying plant-based alternatives instead. Think less cruelty, more goodness for the planet, and some absolute banger vegan eats. Every year, billions of chickens suffer for food. Switching it up for just seven […]