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Pre-Pesach foraging
We had a wonderful time at the Pre-Pesach forage, led by London National Park City Ranger, Michael from the London Funghus Network. During the event, we went on a ‘botanical safari’ of Hampstead Heath Extension. While there has been a lot of focus on rewilding the environment, Michael explained how important it is to also […]
Kosher for Passover Vegan Seder Recipes
Hosting a Seder with vegan guests or pulling up as the token plant-based guest? Here are some fire recipes to keep it delicious!!
Our new JVS gardening club seed sowing session by JVS Community Member
Written by Adam, JVS Community Member Play seeds classical or rock music? Speak to them in a friendly or unfriendly manner? These were some of the philosophical questions during our brainstorming session about how to raise our vegetable seedlings. Our first Gardening Group event was a truly informative, friendly and fun collective event organised and […]
Friday 25 April 2025: Post-Pesach Community FND
We’ll be shaking off the matzah crumbs and diving into a fresh, vibrant spring-themed Friday night dinner! Think seasonal flavours, bright colours, and a feast that feels like a true celebration of new beginnings. Our JVS chefs and volunteers are going to be cooking up a three-course meal packed with the best of spring produce. […]
🥕🌿 2025 Pesach Inspo: Plant-Based Delights 🍷🍷🍷🍷
Dear Reader, Pesach is a time for tradition, storytelling, and of course, delicious food. —> TLDR here or here <— For me, it’s always been about gathering around the table, retelling our journey to freedom, and sharing in the warmth of family and community. Speaking of community, join our pre-Pesach foraging on 6th April 2025, […]
Join the JVS Gardening Club: Let’s Grow Together!
If you’re excited about growing your own food, join us for the launch of the JVS Gardening Club in our beautiful Golders Green garden!! We’ll be sowing seeds, learning about germination, and planning what edible plants to grow. Take home your seed pots, nurture them on a sunny windowsill, and bring them back after 4-6 […]
JVS Pre-Purim 2025: Hamantaschen, Dancing & Meaningful Vibes
Last night’s pre-Purim gathering was an absolute vibe! The energy was through the roof as our kitchen turned into a full-on singing, dancing Hamantaschen factory. Everyone got into the Purim spirit, experimenting with both classic and out-of-the-box fillings. Savoury highlights? Tofu, spinach & sun-dried tomatoes, plus mushroom, spinach & olives. Sweet options? Poppy seed, strawberry […]
Nature’s Pantry: Edible Plants of Hampstead Heath & Guided Foraging
Ever wondered which wild plants are actually edible? Or just fancy a wholesome day out in nature? Well, here’s your chance! Join us on Hampstead Heath for a guided foraging walk (spaces are limited, so book ahead!). Led by London National Park City Ranger Michael Green, we’ll spend 2.5–3 hours learning to identify 10–15 edible […]
JVS Community Shabbat Dinner: Celebrating Tu Bishvat 2025
Last Friday night, we had the most amazing three-course dinner, all thanks to the JVS chefs and volunteers. It was a proper treat, especially because it was all about Tu Bishvat – the Jewish New Year of the Trees. The meal was packed with fresh and seasonal veggies, celebrating everything nature has to offer. You […]
Lara Balsam’s Restaurant Review: Tofu Vegan
On an especially rainy and chilly February day, I was excited to try some warming Chinese fare at Tofu Vegan in Golders Green. One of five branches scattered across London, their NW11 site is a stone’s throw from JVS, conveniently located opposite the old Hippodrome and is well serviced by numerous buses as well as […]