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How are we going to eat and live well in the future?

Our lifestyles affect our physical and mental health and wellbeing. Increasingly sedentary lifestyles, together with poor diets and overeating, have contributed to worrying levels of obesity in the UK and many other countries around the world.

Food Talks series is brought to you by Impact Hub Kings Cross in partnership with the Food Ethics Council, Organico and Think.Eat.Drink. *Please note that this is not a JVS event.

At each of Food Talks event, expert speakers present, followed by a Q&A session, then a delicious and free buffet meal. The idea of our Food Talks series is to stimulate debate and constructive thinking about the issues that surround the world of food.

Book your free ticket here

Get to the heart of the discussion and explore:
  • How can the tide of obesity be turned?
  • How can active, healthy lifestyles and good food choices be encouraged or incentivised, particularly amongst young people?
  • How can eating and living well prevent early onset of many physical and mental health conditions?
  • How can we imagine better food and active lifestyles in the future?

With:  

Joanna Lewis – Strategy and Policy Director, Food for Life – at the Soil Association.

Jane Ogden – Professor in Health Psychology, University of Surrey and author of several books.

And, Dan Crossley, Executive Director of the Food Ethics Council, who will chair the discussion.

Book your free ticket here

When
June 29th, 2017 6:30 PM through  9:00 PM
Location
Impact Hub King's Cross
34B York Way
London,
United Kingdom
JVS: Jewish - Vegan - Sustainable
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