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Top tips to celebrate a vegan Shavuot – Jewish Chronicle

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There’s no need to skip the Shavuot party if you don’t do dairy, writes Victoria Prever.

Here in the UK, Lara Balsam, Director of the Jewish Vegetarian Society, herself a vegan, says that it’s far easier nowadays to find good vegan alternatives to traditional dishes : “Enjoying a vegan Shavuot has never been easier or tastier. Supermarkets are constantly bringing out new, free-from ranges and you can get inspiration from countless online blogs, bursting with sumptuous, plant-based recipes.”

Click here to read the full piece including top tips from Lara and others on the Jewish Chronicle website.

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